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Marta Fernández Guadaño


Business & Economics / Commercial Non-Fiction

  • Published: 21/06/2012
  • ISBN: 9788415431145
  • 224 pages

Reinventores takes us into the gastronomic world. Its fun, direct and first-hand point of view is the key to explain what really lies behind the success that has made Spanish cuisine such a leader worldwide. This book explains the keys to this phenomenon, and offers a number of lessons we can all apply to our work, no matter how far it is from the stovetop.

About the author

Marta Fernández Guadaño is the creator of the website Gastroeconomía, devoted to cooking and business issues. She writes a weekly blog for the newspaper Expansión, as well as other contributions to the Fuera de Serie section.